1 eggplant cut in 1/4″ rounds yes quite thick

1 small sweet onion diced

2 fresh tomatoes (or 3 canned whole San marziano from the can in a pinch)

1 1/2 cup Sliced Mushrooms (optional can use green bell peppers)

Oregano – sprinkle

Basil – sprinkle

Garlic fresh or powder – sprinkle

Black pepper

To taste

Olive oils or similar

Cup of grated cheese

Lightly oil bottom of pan

Place ingredients in pan in the order above (minus the paper towel) starting with eggplant on the bottom and stacking with the other ingredients

Bake 350 for 45min